fastgoodeasy.com
  • Blog

Fast. Good. Easy.
Delicious,Healthy sTove top meals you can make without killing anything.

Carrot, Cheese and Pickle Sandwich

12/14/2017

0 Comments

 
Picture
Our entry in the "World's Best Everyday Sandwich" contest. A modified version of the Sheila's Special from Something Natural on Nantucket. ( All bets are off if you substitute ingredients)

Ingredients:
Arnold's or Pepperidge Farm whole wheat bread
1/2 pound carrots, grated with 1/4 holes on box grater
4 slices domestic Swiss cheese, 2 on each sandwich
Claussen Kosher Dill Sandwich Slices, 3 on each sandwich
Hellmann's Real Mayonnaise
Dab of Dijon mustard

Directions:
Do your best to form half the grated carrots on one side of each sandwich. You are trying to make a carrot patty in the shape of the slice of bread
Put two slices Swiss on top of the carrot patty
Lay 3 pickles slices across the cheese
Spread a dab of Dijon and good schmear of Hellmann's on the other bread slice, close the sandwich and cut across in half.
0 Comments

Your comment will be posted after it is approved.


Leave a Reply.

    Tom David Recipe Blog: Great stove top vegetarian meals for two hungry people. And no advertising!
    (Get updates: on FB @fastgoodeasy.com)


     Dinners:
    (1) Pasta, Garlic, Olive Oil and Eggs

    (2) White Bean, Pasta and Kalamata Olive  Salad

    (3) Beans with Pasta and Cherry Tomato

    (4) One Pan Pasta with Poached Egg

    (5) Rigatoni with Tomato and Arugula

    (6) Cold Arugula, Basil, Tomato with Hot Pasta

    (7) Greek Salad with Pasta and Spinach

    (8) Rice with Eggs and Scallions

     (9) Curried Yellow Split Pea, Potato and Coconut Soup

    (10) Sweet Potato and Red Lentil Dal

    (11) Cuban Black Bean Soup

    (12) Lentil and Rice Soup

    (13) Potato, Pasta and Peppers

    (14) Simple White Bean and Pasta Soup 

    (15) Tofu, Cabbage and Rice

    (16) Red Lentil Soup with Chipotle Peppers

     (17) Banh Mi (Vietnamese Sandwich)

    (18) One Pot Pasta Alfredo

    (19) Costa Rican Beans and Rice

    (20) Indian Spiced Red Bean"Masala" and Rice

    (21) Festivus Red and Black Bean Tortilla Bowl

    (22) Pasta, Pesto, Potatoes and Green Beans

    23) Summer Corn Salad w/Lime/Yogurt Dressing

    (24) Angel Hair Pasta with Cherry Tomatoes and Bell Peppers

    (25) Seib Chalow with Apples

    (27) Chinese Tomatoes and Eggs

    (28) Cold Asian Pasta Salad

    (29) Baby Red Potatoes and Chickpeas

    (30) Baby Spinach and Chickpeas on Garlic Toast

    (31) Pad Thom

    (32) Spicy Potato and Corn Soup

    (33) Two Cheese and Lemon  Pasta

    (34) Kale, Cannellini and Sun Dried Tomatoes

    (35) Noodles in Hot and Sour Mushroom Broth

    (36) White Beans, Pasta and Parsley with Lemon

    (37) Marinated Tomato, Bean and Pasta Salad

    (38) Spanish Brown Lentil Salad

    (39) Cabbage, Pasta and Red Bean Salad

    (40) Corn, Bean and Rice Salad

    (41) Bean and Lentil Chili

    (42) Kale, Potato and Bean Soup with Kalamata Topping

    (44) Black Bean Burger with Baked Potato Wedges

    (45) Lemony Red Lentil Soup

    (46) Cacio e Pepe

    (47) Yo Po Mian

    (48) Cabbage Frittata

    (49) Mushroom Congee

    (50) Pasta and Chickpea Stew

    (51) Black Bean Burrito

    (52) Poached Egg on Farro

    (53) Yellow Split Pea Soup

    Bread:
    Cuban Bread


    Lunch:
    Carrot, Cheese, and Pickle Sandwich

    Peanut Butter and Pickle Sandwich

    Tokyo Butter Rice

    Sides:
     Indian Cucumber Raita

     Curried Rice

    Mortar and Pestle Pesto

    Vegetable Stock

    Dessert:

    Ice Cream Cookie

    666ers

     Fallen Angels

    Perdidos

    Diablos





    RSS Feed

Proudly powered by Weebly
  • Blog